Showing posts with label breakfast. Show all posts
Showing posts with label breakfast. Show all posts

Wednesday, February 3, 2016

Oatmeal Raisin Overnight Oats

I'll be the first to admit that I get into a rut with my breakfast routine. I eat the same thing every single day. To be honest, it only bothers me when I think about it (which doesn't happen often). Thankfully I have a few extra breakfast recipes hiding up my sleeve for when those thoughts hit. One of my new favorites has got to be overnight oats. I've been playing with a few different recipes lately, but I wanted to share one of my best go-tos with y'all just in case you're looking for something new!
Oatmeal Raisin Overnight Oats
Overnight oats are super easy. You combine everything into a sealed container and let them sit in the refrigerator for atleast 8 hours.It is so simple to throw together a jar and is a perfect activity for Sunday evenings to help the mornings run more smoothly during the week. The base of the recipe is just milk, oats, and a sweetener- so it's easy to dress this breakfast up with whatever flavor you like! These can be eaten cold right out of the refrigerator or heated to mimic a more traditional oatmeal! I would try to eat them within 3 days of preparation, for the sake of food safety. 
Oatmeal Raisin Overnight Oats
Oatmeal Raisin Overnight Oats
This particular recipe reminds me of my favorite cookies- oatmeal raisin! They are deliciously sweet and have chewy raisins to mix up the texture of this oatmeal. Also of note- this recipe is based on what I have accessible in my kitchen and could easily be tweaked based on what you have available. For example, if you don't have liquid stevia, sub out agave or honey or even maple syrup. I am sure they will still be delicious! Without further ado, here's my killer oatmeal raisin overnight oats recipe!
Oatmeal Raisin Overnight Oats
Oatmeal Raisin Overnight Oats
recipe creates one serving

1/2 cup old fashioned oats
1/2 cup almond milk
1 teaspoon liquid stevia
1/8 cup raisins (half of a single-serve box)
1/2 teaspoon cinnamon

Combine all ingredients in mason jar and stir. Seal jar tightly and place in the refrigerator to chill for 8+ hours. Enjoy hot or cold, and within 3 days of preparing. If re-heating, you may want to add an additional splash of almond milk if everything got absorbed overnight (just to ensure they don't dry out!). Reheat for 1-2 minutes in microwave.

What is your favorite breakfast recipe? Have you ever had overnight oats?

Thursday, June 4, 2015

French Toast for One

Happy Thursday y'all! So close to the weekend, I can already feel my body relaxing. I've been driving all over the place this week and am looking forward to parking myself by the pool and reading a good book this weekend. Wohoo! I'm getting excited just talking about it. I love taking it easy and treating myself over the weekend. I especially enjoy brunch and breakfast foods, but rarely used to treat myself to fun breakfasts because it can be difficult to cook for just one. Reheated breakfast isn't usually very good, so large recipes are out of the picture for me. Even when you get the recipe divided down, it can be cumbersome to go through a ton of trouble for one serving. Those feelings disappeared one weekend when I was talking to my dad about this situation. He's an AMAZING chef and is definitely where I get my love of food from. We worked out an incredibly simple and decadent recipe that I want to share with y'all today.
french toast, breakfast for one, recipe
French toast is always a winning breakfast food. The crunchy texture mixed with the flavorful batter and sweet toppings just make my mouth water. I'm guilty of making this more than I'd like to admit, but when you find something so easy that turns out so perfectly- how can you resist?! Just FYI, I cook with stainless steel cookware so your skillet may need to be over a slightly higher heat to achieve the same cook times. If you don't want to turn up the heat, just be patient because it will take a little longer to achieve the crunchy perfect texture of this recipe in a nonstick pan at these cooking temperatures. Additionally, this is just a basic recipe- so feel free to play around with it. Add nutmeg, vanilla extract,  more or less cinnamon to fit your taste, or top your toast with fruit! The possibilities are endless and that is one of my favorite things about cooking for yourself. The only pallet to please is your own! Now finally, here is the simple and perfect recipe to make french toast for one!
french toast, breakfast for one, recipe
french toast, breakfast for one, recipe
french toast, breakfast for one, recipe

French Toast for One

You'll need...
2 slices of bread
1 egg
1/8 cup milk
1/2 tsp sugar
1/2 tsp cinnamon
1 tbsp butter
1 tsp powdered sugar (optional, for garnish)

Steps to take...
1. Whisk the egg with a fork or whisk. Once the yolk is totally blended, add in the milk, sugar, and cinnamon. Mix until fully combined.
2. Heat a skillet over medium-low heat. Melt butter into pan once hot.
3. Soak each slice of bread into the whisked egg mixture and make sure both sides are coated!
4. Cook soaked slices of bread for about 4 minutes on one side or until browned. Flip and cook second side for about 3 minutes, or until browned.
5. Add syrup/fruit/powdered sugar and enjoy immediately!

What are your favorite breakfast treats on the weekend? Do you ever cook a fancy breakfast just for yourself?

Friday, April 10, 2015

10 Breakfast in Bed Ideas

TGIF, y'all! I am so happy that it is the end of the week. Dating back to my first few weeks in the workforce, I truly understand working for the weekend. It's real. This weekend I am lucky enough to have a friend come up to visit! We are going to be praying for good weather and sight-seeing for the next 2 days. If you are having a slower-paced weekend (which let's be real, that's what they are for!) I hope you indulge and take your relaxation to the fullest! One of the ways I love to treat myself is by making my breakfast and bringing it back to enjoy in my bed. If you follow along on Instagram, you've seen a few shots depicting this in the last few months. I definitely like to incorporate an indulgent breakfast in bed as often as I can!
breakfast in bed

Let me just plug this in at the beginning- I really don't like eating in bed. I hate having crumbs or spills on my crisp white sheets. It makes me shudder to even think about it! One of the ways I get around that fear is utilizing a serving tray. It helps to corral everything and gives you a stable eating surface! I love it.

Ready to hop on board? Here are 10 ideas for y'all to get a perfect (and clean!) breakfast in bed going this weekend.

1. Scones and fruit (pictured above!)
2. Bagel and cream cheese/peanut butter/jam
3. Oatmeal topped with fruit preserves
4. Breakfast casserole (I want to try this recipe)
5. Yogurt, granola, and fruit
6. Scrambled eggs and bacon
7. Omlette (this recipe sounds delish)
8. Cereal and milk
9. French Toast (my go-to recipe)
10. Donuts (these sound amazing)

Just add coffee and you have a perfect breakfast to fuel your weekend. Enjoy!

What's your go-to breakfast in bed recipe? What do you do to pamper yourself and relax on the weekends?
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